Blog for restauranteurs

Expert insights and practical tips for restaurant success. The Cuboh Blog is your one stop resource for everything restaurant related - online ordering, staff management, restaurant marketing, operations optimization and much more.

How to Increase Delivery Orders on Third Party Apps

Download this guide to learn:
  • How you can increase third party delivery orders
  • How to optimize your menu for delivery
  • Tips on utilizing in-app marketing tools
  • How to leverage promotions and offers
  • How to encourage reviews and ratings
  • How to improve your local SEO
How to Increase Delivery Orders on Third Party Apps
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Industry News

The Ghost Kitchen: NYC's Newest Obsession

Discover the rise of ghost kitchens in NYC and how they're revolutionizing the food industry. Learn what challenges and opportunities they're facing.
January 13, 2023
5 min read
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Ghost Kitchens

The Top 3 Biggest Ghost Kitchens in Texas

Looking for a ghost kitchen in Texas? Check out these 3 top spots to order food.
November 22, 2024
5 min read
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Overview of Cuboh POS Integrations

Learn how POS Integrations improve customers' experience and make order management quick and convenient.
April 27, 2023
5 min read
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Get to Know Them: Overview of Cuboh Delivery Partners

Get a comprehensive overview of Cuboh's delivery partners, including their features, capabilities and how they can help your restaurant business.
January 13, 2023
5 min read
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Industry News

Wendy's to Continue Expanding Ghost Kitchens Globally

Discover Wendy's plans to expand ghost kitchens globally, how it will impact the fast food industry and what we can expect.
January 13, 2023
5 min read
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Ghost Kitchens

4 Ghost Kitchen Hacks to Save You Time, Money, and Stress

If you have a ghost kitchen, try these hacks to save time and make more money in this evolving market.
May 30, 2023
5 min read
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Industry News

What is a Food Hall? The Complete Guide to Food Halls (Plus 8 Tips for Success) 

What is a food hall? What makes them different? We've answered all your questions about building and growing a successful food hall in this blog.
November 20, 2024
5 min read
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Industry News

4 Undeniable Benefits of Virtual Brands for Restaurants in 2022

Virtual branding is becoming a more popular concept in general, but it's especially important for restaurant businesses.
May 10, 2022
5 min read
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Industry News

5 Restaurant Industry Events & Conference to Keep Your Eyes On In 2022

If you're in the restaurant industry, keep your eye on these 6 exciting upcoming events.
June 17, 2022
5 min read
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Food Delivery

What are White Label Apps? (Pros, Cons, and Types)

White-label apps provide a variety of benefits to restaurants. We've covered everything you need to know about them and included some examples.
November 22, 2024
5 min read
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Industry News

The Restaurant Owner's Guide to Third-Party Delivery Apps 

Everything you need to know about third party delivery apps
April 27, 2023
5 min read
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Marketing

How To Implement a Loyalty Program For My Ghost Kitchen

Read how to set up an effective restaurant loyalty program that keeps your customers coming back for more.
March 13, 2022
5 min read
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Ghost Kitchens

4 Common Ghost Kitchen Mistakes to Avoid

If you have a ghost kitchen or are starting one, be sure to avoid these common missteps.
December 9, 2022
5 min read
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Industry News

Are Virtual Food Halls and Airports the Next Thing?

Virtual food halls and airports could be a match made in heaven. Here's why they could be the next big thing.
March 18, 2022
5 min read
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Operations

5 Restaurant Concepts to Inspire You (Plus 5 Tips for Success)

There are endless potential restaurant concepts. Get inspired with these 5 popular concepts and learn 5 tips to make your own a success.
July 12, 2022
5 min read
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Industry News

Top 5 Delivery Service Apps For Your Restaurant

Delivery service apps are more than just “nice to have” for restaurants - they’re essential. Learn how to choose the right ones.
May 30, 2023
5 min read
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Industry News

What Are Food Lockers and How Can You Get Advantage of Them?

Learn about the benefits and features of food lockers and how you can use them to get your food delivery more convenient and secure.
January 13, 2023
5 min read
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Marketing

Restaurants Loyalty Programs: How to Make Them Work

Loyalty programs are an effective way for restaurants to keep customers coming back. Here's how to make them work.
July 25, 2022
5 min read
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Industry News

7 Ghost Kitchens in Los Angeles to Try

Looking for ghost kitchens in LA? Look no further. We've listed some of the best you should check out.
November 21, 2024
5 min read
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Industry News

Still Unsure About Shifting to a Ghost Kitchen Model During COVID?

Explore the reasons to consider shifting to a ghost kitchen model during COVID, including cost-efficiency, flexibility and increased delivery demand.
January 13, 2023
5 min read
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5 Tips for Building an Efficient Ghost Kitchen

Running a successful ghost kitchen requires operational efficiency. Check these tips for building an efficient virtual kitchen.
January 31, 2022
5 min read
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Industry News

Top 3 Reasons Restaurants Need a Virtual Brand

Could your restaurant benefit from having a virtual brand (or multiple brands?)
March 11, 2022
5 min read
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Ghost Kitchens

What Are Ghost Food Markets?

Ghost food markets take elements of food halls and add some technology to the recipe.
December 9, 2022
5 min read
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Industry News

Ghost Kitchen Trends to Watch for in 2022

Discover the latest trends in ghost kitchens for 2022 including tech advancements, growth in delivery, virtual brands, and the impact of the pandemic.
January 12, 2023
5 min read
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Industry News

What's the Projected Growth for Ghost Kitchens?

Explore the projected growth for ghost kitchens, key drivers, and impact on the food industry and delivery services.
September 26, 2023
5 min read
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Ghost Kitchens

What's a Ghost Restaurant All About?

Learn everything you should know about the ghost restaurant concept.
March 22, 2022
5 min read
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Industry News

The Launch of Cinema Food Delivery: Would You Order It?

Experience the new trend of cinema food delivery and how it's changing the way we watch movies at home and generating extra income for cinemas.
January 13, 2023
5 min read
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Ghost Kitchens

What is a Ghost Kitchen Franchise (And Why Should You Care)

Ghost kitchens come in all shapes and sizes. One of the most popular methods for launching a new ghost restaurant is to license an existing franchise.
June 28, 2022
5 min read
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Industry News

Why Ghost Kitchens Are the Pandemic's Gift to the Restaurant Industry

The pandemic has rocked the restaurant industry, but ghost kitchens are actually a gift.
May 3, 2022
5 min read
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Industry News

QR Code Menus and Other Pandemic Restaurant Changes That Will Stick

Examine restaurants' changes in response to the pandemic, including QR code menus and contactless payment. What's the long-term impact of this change?
May 14, 2024
5 min read
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Ghost Kitchens

Dark Kitchen vs. Virtual Kitchen vs. Ghost Kitchen: What's the Difference?

Ghost kitchens are an exciting concept, but what's the real different between a ghost kitchen vs dark kitch vs virtual kitchen.
November 22, 2024
5 min read
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Industry News

How Ghost Kitchens Have Started to Take Over Parking Lots

Learn how ghost kitchens are turning parking lots into profitable delivery hubs. Learn the impact of this trend on the real estate industry and more.
January 12, 2023
5 min read
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Industry News

Why Are Ghost Kitchens Growing so Rapidly

Find out why ghost kitchens are growing rapidly and what factors are driving the trend in the food industry.
January 13, 2023
5 min read
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Industry News

How Bakeries & Patisseries Are Growing With the Ghost Kitchen Model

Ghost kitchens offer bakeries exciting opportunities to reach new customers, test new brands, and grow your business.
February 25, 2022
5 min read
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Industry News

Big Name Brands Go Virtual

Big brands are entering the ghost kitchen space. Should your restaurant jump on the virtual brand train?
March 11, 2022
5 min read
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Ghost Kitchens

6 Celebrity Ghost Kitchens Making Waves in the Food Industry

Check out these 6 celebrity ghost kitchens that are cooking up a storm in the restaurant industry.
November 22, 2024
5 min read
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Industry News

Resurgence of Pop-Up Restaurants & Kitchens

Discover the resurgence of pop-up restaurants and kitchens, how they offer a flexible and low-cost solution for new businesses and established chefs.
January 13, 2023
5 min read
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Industry News

Can Ghost Kitchens Transition To In-Person Service?

Explore the possibility of ghost kitchens transitioning to in-person service, challenges, benefits, and the future of ghost kitchen operations.
January 12, 2023
5 min read
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Operations

How Host Kitchens Operate

Learn what host kitchens are all about and how they operate.
April 1, 2022
5 min read
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3 Ways To Add Creativity to Ghost Kitchens

With tons of restaurant owners scrambling to hop onto the virtual kitchen trend, it's important to find a way to make your ghost kitchen stand out.
March 5, 2022
5 min read
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Why Ghost Kitchens Need to Make Connections with Their Customers

Ghost kitchens don't have same opportunities as traditional restaurants at connections with customers, but it's no less important.
May 3, 2022
5 min read
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Industry News

Will Ghost Kitchens Open Pick Up Windows?

Learn how ghost kitchens may adapt to customer demand by opening pick-up windows, the challenges and benefits of this, and the future of GK operations
January 12, 2023
5 min read
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How Ghost Kitchens Can Communicate With Delivery Drivers

Ghost kitchens are uniquely reliant on delivery drivers. Learn how to contact them, the best ways to communicate, and more.
March 18, 2022
5 min read
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How Ghost Kitchen Order Efficiency Improves Customer Reviews and Satisfaction

Learn how ghost kitchen order efficiency improves customer reviews, satisfaction by reducing wait times, increasing accuracy and providing better expe
January 12, 2023
5 min read
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How to Increase Your Ranking on Online Delivery Apps

Increasing your ranking on delivery apps will lead to higher visibility and more orders. Check out these tips to increase your delivery app position.
July 28, 2022
5 min read
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Industry News

Delivery App Comparisons: Which Is Right for Your Restaurant

Having your restaurant on one or more delivery apps offers a ton of benefits. But some delivery apps may be more suitable than others, learn more.
May 30, 2022
5 min read
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Industry News

Why Online Delivery isn't Going Anywhere

Explore the reasons why online delivery is here to stay, from increased consumer demand to the benefits for restaurants and other businesses.
January 12, 2023
5 min read
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Industry News

AI and Ghost Kitchens: The Future of Restaurants?

Technology is being used to improve the restaurant industry every day — if you ignore it, you risk falling behind.
March 11, 2022
5 min read
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Operations

What's The Best Tablet for Your Restaurant in 2024?

Discover the best tablets for restaurants, their pros and cons, and how you can streamline your tablet management.
November 22, 2024
5 min read
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Operations

What are The Best Printers for Your Restaurant in 2024?

Looking for a printer for your restaurant or ghost kitchen? Here are the best printers to consider before buying.
November 22, 2024
5 min read
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Industry News

Why Ghost Kitchen's Don't Need a POS

Since ghost kitchens don’t need a POS, here's how you can save valuable time and money on operations.
May 30, 2023
5 min read
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Industry News

5 Benefits of Embracing Restaurant Technology

Tech is helping restaurants grow faster than ever before. Learn five critical benefits of restaurant technology.
December 9, 2022
5 min read
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Industry News

Restaurant Industry Innovation: Post-Pandemic Changes

The restaurant industry is changing. From tech, to the pandemic, to the environment.
December 9, 2022
5 min read
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Industry News

Why Ghost Kitchens Need a Great Website

Ghost kitchens don't have the same customer-facing requirements as restaurants. So do you even need a website for your ghost kitchen?
July 29, 2024
5 min read
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Industry News

Eco-Friendly Packaging: Sustainable Take-out Container Options

Eco-friendly packaging isn't just good for the environment, it's good for your bottom line. Learn how to pick the right sustainable take out container
February 25, 2022
5 min read
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Industry News

Are Sustainable Food Trends on the Rise?

Learn the benefits of these trends for both customers and the environment and how restaurants can incorporate sustainable practices into their routine
January 13, 2023
5 min read
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Operations

How to Increase Restaurant Staff Happiness and Morale

Happy staff create a better work culture, are more productive, and offer better service. Here's what you need to do to keep your staff happy.
March 18, 2022
5 min read
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6 Foolproof Ways to Get a Great Tip

Tips are a big part of being a server. Here are 6 ways to ensure you get a good tip.
November 29, 2023
5 min read
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Operations

Making Your Restaurant Patio Comfortable and Efficient

Everyone loves a nice patio meal on a beautiful day. Here's what you need to know about creating a comfortable patio experience.
March 14, 2022
5 min read
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Industry News

Ghost Kitchen Spotlight — Chicago-Based Camile-Thai

Discover how Chicago-based Camile-Thai has succeeded as a ghost kitchen with its unique business model, and the challenges they've faced to get there.
January 12, 2023
5 min read
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Industry News

Why Bamboo Cutlery Is Better For Your Ghost Kitchen

Bamboo cutlery is good for your image, good for the environment, and good for your bottom line.
March 11, 2022
5 min read
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How To Push For Green Practices in the Restaurant Industry

Learn how to push green practices in the restaurant industry, including sustainable sourcing, reducing waste, and implementing energy-efficient tech.
January 12, 2023
5 min read
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Ghost Kitchens

A Look Over the Environmental Footprint of Ghost Kitchens

If you're looking to make your virtual kitchen more sustainable, start by looking at your environmental footprint.
March 14, 2022
5 min read
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8 Tips on How to Recycle Ingredients

Recycling ingredients in a food-safe way helps you cut down on food waste, food costs, and is good for the environment.
March 18, 2022
5 min read
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Restaurant Sustainability: Starting and Growing a Sustainable Food Business

Sustainability isn't just about the environment. For restaurants, it's about achieving financial security without compromising the future.
March 5, 2022
5 min read
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Industry News

Summer Special: Virtual Food Festivals to Boost Your Restaurant's Sales

Join the virtual food festival trend this summer, learn how to host your own event online. Discover the benefits of virtual festivals for restaurants.
January 13, 2023
5 min read
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Ghost Kitchens

Kitchen Operating Hours: The Typical Hours of a Traditional Ghost Kitchen

What should the operating hours of your ghost kitchen be? Learn the key factors to consider when deciding on your hours.
June 9, 2022
5 min read
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Operations

Is the Staff System in a Ghost Kitchen the Same as a Traditional Restaurant?

How do staffing systems work in a ghost kitchen? Are they the same as a traditional restaurant or different? We'll answer these questions and more.
March 14, 2022
5 min read
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Operations

How To Survive The Restaurant Staffing Shortage

Learn what experts have to say about thriving even with the current staffing shortage in the restaurant industry.
May 30, 2023
5 min read
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Industry News

Japan's Telecom and Delivery Industries Collide

Explore how Japan's Telecom and Delivery industries are colliding as they adapt to the growth in e-commerce and digital food delivery.
January 12, 2023
5 min read
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Industry News

The New "Super App" from Nigeria's Largest Delivery Company

Discover the new "Super App" from Nigeria's largest delivery company. It enables users to order from multiple restaurants and stores, track deliveries
January 12, 2023
5 min read
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Industry News

Kitopi: Dubai-headquartered Ghost Kitchen Valued At $1 Billion

Ghost kitchens are blowing up. Kitopi, a virtual kitchen based in Dubia, is now. valued at $1b.
March 4, 2022
5 min read
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Industry News

Food Delivery to the Rescue... Again (You're Welcome, Restaurants)

Explore how food delivery services have once again come to the restaurants' rescue during the latest pandemic.
January 12, 2023
5 min read
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Industry News

The Rise of Food Delivery in Southeast Asia

Discover the growth of food delivery services in Southeast Asia and how it's changing the way people order and enjoy their meals.
January 12, 2023
5 min read
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Food Delivery

The 6 Biggest Food Delivery Apps in Europe

Discover the top food delivery apps in Europe revolutionizing the restaurant industry with innovative technology for fast and convenient meals.
November 22, 2024
5 min read
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Industry News

How Uber is Helping Vaccine Distribution in North America

Uber is partnering with health departments and organizations to help with vaccine distribution in North America, providing transportation to vax sites
January 12, 2023
5 min read
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Industry News

UAE Ghost Kitchens Are Gaining The Industry Lead

Explore how ghost kitchens in UAE are revolutionizing the food industry and why they're leading the way in the local and regional restaurant scene.
January 13, 2023
5 min read
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Industry News

Ghost Kitchens Across The World: Evolution, Challenges and Evolution

Explore the global impact of ghost kitchens and how the concept is evolving in different countries. Challenges, opportunities setting it up worldwide.
January 12, 2023
5 min read
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Industry News

How The Ghost Kitchen Industry Is Evolving Globally

Explore the global growth and evolution of the Ghost Kitchen industry. How is this new business model changing the way food is prepared and delivered?
January 12, 2023
5 min read
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Industry News

Why InstaFamous Restaurants Are Creating Meal Kits

Discover why InstaFamous restaurants are creating meal kits, and how these kits can help them reach new audiences and expand their brand.
January 12, 2023
5 min read
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Incorporating E-Commerce Into Your Restaurant Business

Can ecommerce be a viable sales channel for restaurants? With the right focus on convenience, it absolutely can be.
December 9, 2022
5 min read
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Creating The Perfect Online Menu for Your Restaurant

With the growing popularity of online ordering, having an effective online menu is absolutely critical for your restaurant.
October 20, 2023
5 min read
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How to Make Your Bistro Touch-Free

Keep your customers happy and your bistro clean with touch-free service.
March 4, 2022
5 min read
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4 Ways Restaurants Can Improve Customer Service

Check out these 4 great ways restaurants can elevate customer service and improve the customer experience.
April 29, 2022
5 min read
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Industry News

Why Your Restaurant Needs to Offer Online Ordering

Discover the benefits of online ordering for restaurants, including increased revenue, better customer satisfaction, and streamlined operations.
January 12, 2023
5 min read
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Industry News

10 Key Benefits of Online Ordering for Restaurants

Here are some of the benefits of online ordering that you may not have considered!
June 29, 2023
5 min read
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How to Pick a POS for Restaurants: 6 Key Tips to Help You Choose the Right One For You

In this guide our experts provide 6 actionable tips for picking the best POS system for you.
May 30, 2023
5 min read
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How Small Restaurants Can Compete With Big Chains

Learn how small restaurants can level the playing field with big chains. Tips and strategies for increasing competitiveness and attracting customers.
January 6, 2023
5 min read
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Industry News

Should You Keep Your Contactless Options After States Lift Restrictions?

Should restaurants keep their contactless options? We explore the pros and cons of keeping contactless payments and delivery options.
January 6, 2023
5 min read
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Use Your Phone To Revolutionize the Customer's Order

Learn how to use your phone to revolutionize the customer's ordering experience with new technologies like QR code ordering, online ordering apps, etc
September 27, 2024
5 min read
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Industry News

Will Ghost Kitchens Survive Once the World Has Lifted Covid Restrictions?

Learn about what the post-pandemic future holds for ghost kitchens.
March 11, 2022
5 min read
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Industry News

How You Can Support Black-Owned Restaurants

Supporting black-owned restaurants in your community is more important than ever.
December 9, 2022
5 min read
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Industry News

What Restaurant Owners Need to Know About Seating and COVID

Keeping your restaurant seating flexible during the pandemic will help you weather the storm.
March 1, 2022
5 min read
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When Is the Best Time to Open A New Ghost Kitchen Location?

Discover the best time to open a new ghost kitchen location, what to consider and how to increase your chances of success.
January 13, 2023
5 min read
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Industry News

How Restaurants Can Manage, Adapt, and Thrive Through COVID

COVID has changed the restaurant industry, potentially for good. Learn how to manage and adapt your restaurant business through the pandemic.
December 9, 2022
5 min read
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Industry News

What's the Best POS for Your Restaurant in 2024?

Choosing a POS for your restaurant? Here are the best POS systems you should consider.
December 7, 2023
5 min read
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Ghost Kitchens

What is the Ideal Number of Concepts Within a Ghost Kitchen?

Looking for a new concept to launch your ghost kitchen? Start with these ideas and examples.
March 14, 2022
5 min read
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Ghost Kitchens

What Are the Risks of Food Contamination in a Ghost Kitchen

Food safety is important for restaurants of all kinds, but there could be special considerations for ghost kitchens operating multiple brands.
October 27, 2023
5 min read
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Ghost Kitchens

What Are the Disadvantages of a Ghost Kitchen?

Ghost kitchens are an exciting new concept, but they aren't without their challenges and drawbacks.
November 22, 2024
5 min read
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How to Consolidate Your Restaurant's Online Orders: 2024

Learn how to consolidate your restaurant's online orders in 2024.
December 7, 2023
5 min read